Walt Disney World Epcot Dining Menu “La Crêperie De Paris” Lunch & Dinner 2025. La Crêperie De Paris in the French Pavillion in Epcot’s World Showcase is a cozy little place that has some fantastic things to offer. This restaurant offers a selection of delectable crepes of both the sweet and savory kind. Personally, the sweeter crepes stand out, most of all the Butter and Sugar Crêpe or the Ice Cream Crêpe. 🙂
For more Walt Disney World Menus:
Galettes (Savory Crêpes):
- Cream of Brie Cheese Galette – $11.95
- Ratatouille Galette – Tomatoes, Zucchini, and Eggplant – $10.25
- Bechamel, Cheese & Ham Galette – $12.50
Crêpes (Sweet Crêpes):
- Butter & Sugar Crêpe – $6.95
- Housemade Hazelnut & Chocolate Spread Crêpe – $8.95
- Red Berries Crêpe – $8.50
- Vanilla or Chocolate Ice Cream Crêpe – $8.25
Glaces (Ice Cream):
- Milkshakes – Chocolate, Vanilla or Strawberry – $9.95
- Single scoop Ice Cream – Chocolate, Vanilla or Strawberry – $7.95
Cidres (Hard Ciders):
- Cidre Brut – (Dry) – $6.75
- Cidre Doux – (Sweet) – $6.75
- Cider Rose – $7.95
Petillants (Sparklings):
- Champagne Malard Excellence Brut – $21.00
- Mimosa Sparkling Wine & Orange Juice – $12.50
- Kronenbourg 1664 French Beer – $9.95
Vins (Wines):
- Rosé, Côtes de Provence – $15.25
- Chardonnay, Chefs Selection G. Duboeuf – $8.50
- Merlot, Chefs Selection G. Duboeuf – $8.50
- Cabernet Sauvignon – $9.00
Boisson (Soft Drinks):
- Assorted Beverages – Coca-Cola, Diet Coke, Sprite, Fanta, Iced Tea, Lemonade – $4.75
- Evian Natural Spring Water – $3.75
- Perrier Sparkling Mineral Water – $4.95
Walt Disney World Epcot Dining Menu “La Crêperie De Paris” Lunch & Dinner 2025
La Crêperie de Paris – Treat your senses to savory galettes and sweet crêpes at a restaurant inspired by the Brittany region of France. Bon appétit!
Cuisine from Chef Jérôme Bocuse – La Crêperie de Paris features the cuisine of celebrity chef Jérôme Bocuse, the mastermind behind 2 beloved restaurants in the France Pavilion at EPCOT: Chefs de France and Monsieur Paul. Sit down to a relaxing meal in this table-service restaurant, serving up savory buckwheat galettes featuring ingredients like chicken, salmon, ham, or vegetables, along with various cheeses. Or, satisfy your sweet tooth with a crêpe featuring delectable options like fruit, whipped cream, hazelnut chocolate spread, or caramel beurre salé. And sip on authentic French hard cider—a refreshing accompaniment to your meal.