Walt Disney World Epcot Dining Menu “Chefs De France” Lunch & Dinner 2025

Walt Disney World Epcot Dining Menu “Chefs De France” Lunch & Dinner 2025. Chef de France, located in the France pavilion at Epcot’s World Showcase, offers an authentic French brasserie experience. This popular Walt Disney World dining destination serves classic French cuisine in a lively setting, with views of the World Showcase promenade. Guests can enjoy traditional dishes, fine wines, and a taste of Parisian charm, making it a must-try for those seeking a delightful culinary journey.

Appetizers:

• Cassolette d’escargots de Bourgogne au beurre persillé (Escargot) – Casserole of Burgundian escargots baked in parsley and garlic butter – $17.95
• Tartare de saumon legerement fume, sauce a l’aneth – Raw Salmon tartare lightly smoked, cucumber, dill sauce – $17.95
• Soupe à l’oignon gratinée (French Onion Soup) – French Onion Soup topped with Gruyère cheese – $13.95
• Salade aux lardons et croûtons – Selected greens, house vinaigrette dressing, bacon, tomatoes, croutons – $12.95
• Salade de chèvre chaud (Baked Goat Cheese) – Baked goat cheese with walnuts, grapes, tomatoes, endives, mixed greens – $16.95

Entrées:

• Filet de saumon, riz pilaf, sauce beurre blanc – Seared Salmon, rice pilaf, sweet peas and carrots, beurre blanc sauce – $36.95
• Jarret de porc braise au miel, pommes puree, tomatoes – Braised Heritage pork shank, mashed potatoes. Scallions, tomatoes – $39.95
• Blanquette de la mer – Sautéed shrimp and scallops, spinach, creamy lobster sauce – $37.95
• Ratatouille sur quinoa – Ratatouille served on quinoa with kale (Plant-based) – $28.95
• Gratin de macaroni – Macaroni baked with cream and Gruyère cheese – $26.95
• Poulet Fermier roti, pommes Lyinnaise, haricot vert – Half all natural rotisserie chicken, Lyonnaise potatoes, green beans – $36.95
• Boeuf Bourguignon, linguine – Braised beef in Cabernet, bacon lardons, pearl onions, carrots, pasta – $38.95
• Steak Frites, entrecote grillé, pommes frites, sauce bérnaise * – Grilled 12oz Strip Loin, french fries, bernaise sauce – $49.95
• Plateau de fromages et charcuteries – Imported cheeses, charcuteries, house made bread – $40.95

Desserts:

• Crème Brûlée – Vanilla Crème Brûlée – $13.95
• Cygne profiterole, glace a la vanille, sauce chocolate – Swan cream puff filled with vanilla ice cream, chocolate sauce – $13.95
• Gateau Opera – Coffee sponge, coffee whipped cream, chocolate ganache, vanilla ice cream – $14.95
• Gateau aux 3 chocolats, glace a la vanilla – Three layered chocolate mousse cake, vanilla ice cream – $14.95
• Gâteau au agrumes, crème fraise citron vert, fruits rouges tiède – Citrus cake, strawberry lime cream, warm berries compote – $13.95
• Assiette de Sorbets du jour – $13.95

Prix Fixe Meal:

• Menu Francais – One Appetizer & Choice of one selected entrée (Filet de saumon, Gratin de macaroni, Rataouille sur quinoa, Poulet fermier roti, Boeuf Bourguignon) & One Dessert & Choice of one glass of: Chardonnay, Cabernet Sauvignon Georges Duboeuf, Non Alcoholic Beverage – $67.95

Kids’ menu items for children ages 9 and younger. Look for the Disney Check icon on printed menus to find options that meet Disney’s nutrition guidelines.

Kids’ Entrées:

• Blanc de Poulet Grillé (Grilled chicken Tenderloin) – Grilled chicken tenderloin and chicken sauce served with choice of green beans, mashed potatoes, or French fries – $11.95
• Croquette de Boeuf en Brioche (Ground Beef Steak) – Ground beef steak in a brioche bun served with choice of green beans, mashed potatoes, or French fries – $12.95
• Filet de Saumon (Seared Salmon) – Seared Salmon served with choice of green beans, mashed potatoes, or French fries – $13.95

Kids’ Desserts:

• Mousse au Chocolat – Chocolate Mousse – $6.95
• Tarte aux Fraises – Strawberry Tart – $6.75

Wines:

• Les Vins des Chefs – Georges Duboeuf Selection, Pays d’Oc Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon – Bottle – $36.95 / Glass – $7.95 / Carafe – $13.25
• Sparkling, Veuve Dubarry, Cuvée Prestige, Brut – Bottle – $54.95 / Glass – $9.95
• Champagne, Malard, Excellence, Brut – Bottle – $105.00 / Glass – $21.95
• Champagne, Veuve Clicquot Ponsardin, Brut, N.V. – Bottle – $185.00
• Champagne, Laurent Perrier Rose, N.V. – Bottle – $285.00
• Champagne, Dom Perignon, 2012 – Bottle – $665.00
• Bourgogne Blanc, Bouchard Ainé & fils, 2020 – Bottle – $53.95 / Glass – $11.95
• Pouilly Fuissé, Paul Bocuse, 2018 – Bottle – $115.00
• Sauvignon Blanc, Louis de Camponac, 2019 – Bottle – $54.25 / Glass – $11.50
• Pinot Blanc, Alsace, Pierre Sparr, 2021 – Bottle – $59.95 / Glass – $13.25
• Riesling, Alsace, Pierre Sparr, 2021 – Bottle – $62.95 / Glass – $14.50
• Vouvray, Loire Valley, Sauvion, 2021 – Bottle – $58.25 / Glass – $12.50
• L’Opale de La Presqu’ile de Saint-Tropez, 2021 – Bottle – $71.50 / Glass – $15.25
• Bourgogne Rouge, Bouchard Ainé & fils, 2019 – Bottle – $54.95 / Glass – $11.95
• Gevrey-Chambertin, P. Bouchard, 2016 – Bottle – $175.00
• Beaujolais Villages, G.Duboeuf, 2019 – Bottle – $43.50 / Glass – $9.75
• Morgon, G. Duboeuf, 2018 – Bottle – $66.25 / Glass – $14.25
• Malbec, Fleur des Templiers, 2020 – Bottle – $48.50 / Glass – $10.95
• Château La Gravière, 2020 – Bottle – $46.95 / Glass – $10.95
• Château Larose-Trintaudon, Haut-Médoc, 2016 – Bottle – $98.25
• Château Baron de Brane, Margaux, 2016 – Bottle – $169.00
• Château Mezain, 2018 – Bottle – $51.95 / Glass – $11.25
• Château Haut Mondain, 2020 – Bottle – $58.75 / Glass – $13.25
• Château Cormeil Figeac, Saint-Emilion, 2016 – Bottle – $132.00
• Côtes du Rhône, Les Abeilles, J.L. Colombo, 2019 – Bottle – $55.75 / Glass – $12.25
• La Glaciere Blanc, Coteaux du Pont du Guard, Chardonnay – Bottle – $51.95 / Glass – $11.25
• La Glaciere Rouge, Cevennes, Merlot and Syrah Blend – Bottle – $51.95 / Glass – $11.25

Cocktails & House Specialties:

• French Martini – vodka, Chambord, pineapple juice, lemon lime foam – $16.75
• Cocktail des Chefs – sparkling wine, Lejay cassis – $13.95
• St-Germain Cocktail – sparkling wine, St-Germain, sparkling water – $18.85
• Coupe de Champagne – Malard, Excellence, Brut – $21.95
• Kir Royal – Champagne Malard, Lejay cassis – $22.95
• Kir Imperial – Champagne Malard, Chambord – $23.95
• Kir au Cassis – Chardonnay wine, Lejay cassis – $11.50
• Pernod-Ricard – Anise (liquorice) aperitif, water on the rocks – $10.45
• Dubonnet White or Red – dry or sweet wine aperitif on the rocks – $9.40
• Bière Kronenbourg 1664 – French beer – Bottle – $9.95

Non-Alcoholic Beverages:

• Coca-Cola®, Sprite®, or Diet Coke® Caffeine-free – $4.75
• Thé Glacé – Nestea Iced Tea – $4.75
• Lait – Milk – $4.29
• Jus d’Orange – Orange Juice – $5.00
• Diabolo Menthe – Sprite®, Monin green mint syrup – $5.25
• Shirley Temple – Sprite® and grenadine with a maraschino cherry – $5.25
• Thé – Selections of teas – $4.50
• Café – Locally roasted, signature blend coffee, 100% Arabica – $4.25
• Café Espresso – $4.75
• Café Cappuccino – $5.25

Imported Water and Sodas:

• Evian – Non-Sparkling – $9.95
• Perrier 750mL – Sparkling – $9.95
• Perrier 33mL – Sparkling – $5.00
• Orangina – French orange soda – $6.75
• Limonade – French sparkling Limonade – $6.25

Walt Disney World Epcot Dining Menu “Chefs De France” Lunch & Dinner 2025

Chefs de France – Delight in French nouvelle cuisine at this family-friendly brasserie as you drink in views of World Showcase promenade.

Bon Appétit  – Be transported to the heart of Paris at this charming café. With its high ceilings, intricate mosaic flooring and expansive windows looking out onto the promenade, this bright and airy restaurant features innovative French cuisine. Celebrating fresh and simple ingredients, the menu changes seasonally but may include such delicacies as beef tenderloin, classic onion soup and roasted duck with cherries.

Guests 21 years of age and up can pair their entrée with a selection from the extensive list of imported French wines. For the perfect ending to any meal, try the Chefs de France signature crème brûlée or the tarte au chocolat. Advance reservations are highly recommended.