Epcot Food & Wine Festival Global Marketplace Menus 2025: Tangierine Cafe: Flavors of the Medina

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Epcot Food  Wine Festival Global Marketplace Menus 2025 Tangierine Cafe Flavors of the Medina

Epcot Food & Wine Festival Global Marketplace Menus 2025: Tangierine Cafe: Flavors of the Medina. The 2025 Epcot Food & Wine Festival Menus and Prices have been released. Check out all the menus for this year’s Global Marketplaces. Discover an array of Global Marketplaces—festival-exclusive kiosks serving delectable dishes and specialty sips inspired by countries and cultures around the world. Plus, find allergy-friendly menu items at select locations.

Take a taste tour around the world at appetizing marketplaces featuring authentic global cuisine—August 28 to November 22, 2025. This year’s festival promises an adventure for every palate, featuring food and beverages from over 25 Global Marketplaces across the park. Guests can enjoy a variety of items, including the Lump Crab Cake from Coastal Eats, as well as new creations like the Osakana Karaage from Japan. Another newcomer is the Apple-Cinnamon and Caramel Mini Churros Sundae from Milled & Mulled.

We have a featured category section with just the 2025 Epcot Food & Wine Festival Menus.

Global Marketplace Menus Tangierine Cafe: Flavors of the Medina:

Snacks:

  • Grilled Moroccan-Spiced Lamb Kebab – with Carrot-Chickpea Salad and Garlic Aïoli – $6.25
  • Grilled Chermoula Chicken Kebab – with Carrot-Chickpea Salad and Garlic Aïoli – $6.25
  • Stone-Baked Moroccan Bread – with Hummus, Chermoula and Zhoug Dips (plant-based) – $5.00

Alcoholic Beverages:

  • Seasonal Cider (6 oz) – $5.75
  • Seasonal Cider (12 oz) – $9.75
  • Seasonal Cocktail – $12.00

Epcot Food & Wine Festival Global Marketplace Menus 2025: Tangierine Cafe: Flavors of the Medina

Further Information for Epcot’s 2025 International Food & Wine Festival 2025:

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Rory Gately
Rory Gately is Fantasy Land News' very own food correspondent. They have been passionate about food and Disney since childhood. She is checking the restaurant menus almost 24/7 to provide updates on any items that may have been added or changed. Rory is a pop culture expert and knows a little bit about a lot of things. They love collecting all sorts of things from flags to cards to figurines. She's an aspiring artist and is using this opportunity to learn more about Disney and the creative minds behind the magic. https://www.fantasylandnews.com/
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