Disney Springs Dining Menu “Morimoto Asia” Lunch & Dinner 2025. Morimoto Asia, found in Disney Springs, is one of, if not the best, restaurants you could possibly eat at while in the area. Known famously for its Pan-Asian food and having been opened by a world-famous Iron Chef, Morimoto Asia is a wonderful choice for anyone looking for a new experience.
Whether you’re there to try something like a Shrimp Tempura sushi roll or something more along the lines of the Morimoto Spare Ribs, this restaurant has almost anything a person could ask for. Any choice here is the correct choice. 🙂
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Sushi and Sashimi:
- Jyo Sushi Combo – chef’s daily selection of 9 pcs nigiri, 1 roll -$60.00
- Toku-Jyo Sushi Platter – 18 pieces of nigiri, 2 sushi rolls – $115.00
- Jyo Sashimi Combo – chef’s daily selection of 7 different fish, 2 pcs each – $70.00
- Toku-Jyo Sashimi Platter – 10 different varieties fish, 3 pieces of each – $130.00
Sushi Rolls:
- California* – blue crab meat, avocado, cucumber – $16.00
- Spider* – tempura soft shell crab, spicy mayo, cucumber and asparagus – $19.00
- Kanikama Roll* – Kanikama, cucumber, avocado – $12.00
- Shrimp Tempura* – asparagus, spicy mayo – $16.00
- Eel & Avocado* – bbq eel, avocado and kabayaki sauce – $16.00
- Spicy Tuna* – tuna, spicy mayo, and scallion – $19.00
- Spicy Salmon* – faroe island salmon, spicy mayo, scallion – $17.00
- Spicy Yellowtail* – japanese yellowtail, jalapeño, scallion – $17.00
Towers:
- Sushi and Sashimi Pagoda – 5 pieces nigiri, 1 maki, 4 types of sashimi, 1 whole lobster, 6 pieces of oysters and 2 pieces shrimp cocktail – $130.00
- Sushi and Sashimi – chilled whole lobster, alaskan king crab, oysters, shrimp cocktail, 9 pcs nigiri, 14 pcs sashimi – $240.00
Small Plates & Dim Sum:
- Edamame – Maldon sea salt – $10.00
- Blistered Shishito Peppers – flash fried shishito pepper, maldon sea salt and wasabi crème fraiche – $13.00
- Miso Soup (Cup – $10.00 | Bowl – $13.00) – miso broth, silken tofu, and scallions – Cup – $10.00 / Bowl – $13.00
- Egg Drop Soup (Cup – $9.00 | Bowl – $12.00) – Light Duck Broth with Silky Egg, Krab, Scallion and Sesame
- Tartare* – Dashi Soy, avocado, chive, shallot, wasabi and crème fraîche hamachi. Toro 21 – $18.00
- Crispy Popcorn Shrimp – signature tempura shrimp, spicy gochujang aioli – $18.00
- Pork Dumplings – 4 pieces – pork, napa cabbage, and scallion – $15.00
- Pork Egg Roll – 2 pieces – pork, cabbage, apricot sweet chili sauce – $15.00
- Shumai – 4 pieces – purse shaped dumpling filled with pork, shrimp, mushroom, tobiko caviar – $16.00
- Florida Key West Pink Shrimp Salad – Green tea-infused Japanese soba noodle, radish, carrot, cucumber, lettuce and ponzu sauce
Meat & Poultry:
- Orange Chicken – tempura chicken, Chinese broccoli, wok-tossed with a sweet Florida orange sauce – $32.00
- Tandoori Angry Chicken – Marinated and roasted half chicken with Morimoto epice spice, bell pepper, carrot, mushroom and coconut curry sauce – $42.00
- Morimoto Spare Ribs, Appetizer, 3-rib – pork ribs, cilantro and hoisin sweet chili glaze – $18.00
- Morimoto Spare Ribs, Half-Rack, 6-rib – pork ribs, cilantro, hoisin sweet chili glaze – $35.00
- 38 oz Kan Kan Pork Chop for Two* – twice cooked pork chop and belly served in the style of “bo ssam” house pickled kimchi, salted napa cabbage, lettuce cups, ssamjang sauce. For a more traditional experience add half dozen oysters* $19 – $69.00
- Morimoto Peking Duck* – carved house-roasted whole duck, served with steamed flour tortillas, apricot sweet chili, hoisin miso, scallion, cucumber and choice of steamed white or brown rice. Substitute Noodles $2. Choice of four flour tortillas | bao buns | lettuce wraps $5. – $79.00
- LA BBQ Kalbi Beef Ribs – Marinated and grilled beef short ribs, grilled corn and black pepper sauce – $45.00
- Mongolian Filet Mignon – 10 oz certified angus beef tenderloin, wok sautéed scallion, bean sprout, mixed mushroom and sweet szechuan sauce poured tableside – $62.00
- Japanese A5 Wagyu Beef – Prepared tableside over ishiyaki grilling stone with wasabi soy vinaigrette. a5 is the highest quality given only to the finest certified beef from japan. 34 per oz with a 3 ounce minimum.
Noodles & Rice:
- Morimoto Gomoku Fried Rice – peking duck, chicken, berkshire pork, shrimp, vegetables, spicy house sambal – $33.00
- Morimoto “Buri-Bop” – korean style yellowtail rice bowl, served in a hot clay pot and prepared tableside with egg yolk – $36.00
- Beef Chow Fun Noodles – certified angus beef tenderloin, garlic chive, bean sprout, red pepper and Chinese black bean sauce – $29.00
- Tonkotsu Ramen – rich pork bone broth, wheat noodles, roasted pork belly, mushroom, pickled ginger, scallion and soy marinated egg – $20.00
- Duck Ramen – peking duck broth, wheat noodles, duck meat, scallion, cilantro and soy marinated egg – $20.00
Raw Bar:
- Kumamoto Oyster* – Mexico. Each 8 | 1/2 dozen 45
- Royal Miyagi Oyster* – British Columbia, Canada. Each 8 | 1/2 dozen 45
Vegetables:
- Kung Pao Cauliflower – Flash Fried Cauliflower Florets, Peppers, Carrots, Mushroom and Tobanjan Chili – $16.00
- Wok Sautéed Chinese Vegetables – Chinese broccoli, bok choy, mushroom, carrot, green bean, garlic and shiodare sauce – $15.00
- Stir-fried Tofu Medley – flash fried tofu, bell peppers, onions, carrots, sweet soy sauce – $20.00
Kids’ menu items for children ages 9 and younger. Look for the Disney Check icon on printed menus to find options that meet Disney’s nutrition guidelines.
Kids’ Beverages (included with meal):
- Boba Tea – assorted flavors
Kids’ Meals (includes dessert):
- Orange Chicken – crisp white meat tenders, orange sauce, served with white or brown rice – $16.00
- Lo Mein – cantonese noodles, tossed in lo mein sauce, served with broccoli and carrots. Add shrimp, chicken or beef. – $16.00
- Mini Ramen – soy broth, egg noodles, and sesame | add pork or chicken | – $16.00
- Egg Fried Rice – egg, scallions, sesame, soy. Add Shrimp, Chicken or Pork – $16.00
Kids’ Desserts:
- Ice Cream or Sorbets – Assorted Flavors
Non-Alcoholic Drinks:
- Soda – $5.00
- Bruce Cost Unfiltered Ginger Ale – original or blood orange – $7.00
- Kimino Yuzu Soda – $7.00
- Ramune – $6.50
- Unsweetened Iced Tea – organic green or black tea – $4.50
- Assorted Hot Tea – $5.00
- Thai Tea – $7.00
- Bottled Water – Sparkling or Still (1L) – $7.50
- Dragon’s Roar – Dragon fruit, yuzu and club soda. Add liquor $8 – $10.00
- Mangogo – Mango juice, lime, agave and ginger beer. Add liquor $8 – $10.00
- Blushing Dragon – grapefruit, calpico and club soda. Add liquor $8 – $10.00
- Lychee Lemon Soda – house made lychee concentrate, lemon and club soda. Add liquor $8 – $10.00
- Cappuccino – $5.00
- Espresso – $3.00
- Sparkling Shiso Orange – Housemade Shiso Orange Shrub, yuzu and sparkling green tea
Cocktails:
- Shirayuri (White Lily) – house-infused citrus haku vodka, calpico, and yuzu served with a twist – $17.00
- Sake Sangria – sake, light white wine, plum wine, asian pears, apple, tangerine juice – Glass – $18.00 / Carafe – $48.00
- Roku and Chill – roku gin, hibiscus syrup, yuzu, cherry bitters served with fever tree lime and yuzu on the side – $18.00
- Morimoto Mai Tai – cruzan coconut rum, orgeat, pineapple, lime, peychaud bitters, dark rum floater – $18.00
- MM Smash – morimoto marker’s mark private selection bourbon with mint, giffard passionfruit liqueur, lemon, simple, orange and angostura bitters – $19.00
- Japanesne Old Fashion – suntory toki whisky, simple, angostura bitters – $19.00
- Lychee Martini – absolut, lychee liqueur, housemade lychee concentrate – $18.00
- The Forbidden Highball – suntory toki japanese whisky, soda water – $16.00
- The Forgotten Highball – haku japanese vodka, strawberry rose, yuzu, soda water – $16.00
- The Forsaken Highball – roku japanese gin, lavender, lemon, soda water – $16.00
- Oaxaca To Osaka – illegal mezcal, sushi rice infused choya plum, monin agave, angostura and firewater bitters – $18.00
- Kyuri and Spicy – cucumber infused espolon blanco tequila, jalapeño, ginger liqueur, ancho reyes, velvet falernum, lime, agave – $18.00
- Sparkling Elixir – absolut elyx, cranberry, calpico, lemon, topped off with sparkling rosé -$20.00
- White Tiger Negroni – aviation gin, amaro, choya ume, orange bitters – $19.00
- Yamazaki 55 Year – “introducing the oldest single malt whisky in the history of the house of suntory.” a mixture of sweet and slightly bitter, followed by a woody note from the mizunara cask. a sweet, rich, lingering finish. half ounce – $2,000.00
- Yamazaki 25 Year – suntory’s flagship single malt whisky, from Japan’s first and oldest malt distillery. a range of yamazaki reserve to 12, 18, and 25 years old, all carefully blended components aged in American, Spanish, and Japanese mizunara oak. ounce – $300.00
After Dinner Drinks:
- Courvoisier VS – VSOP $13 – $11.00
- Martell – $15.00
- Remy Martin VSOP – $13.00
- Hennessy VS – VSOP $20 | XO $50 – $14.00
Wines:
- See location for full Wine Menu
Sake:
- Junmai Daiginjo – Glass – $22.00 / Carafe – $63.00
- Junmai Ginjo – Glass – $19.00 / Carafe – $52.00
- Junmai – Glass – $16.00 / Carafe – $43.00
- Sparkling Nigori – Glass – $17.00 / Carafe – $58.00
- Easy Cup Junmai – Carafe – $20.00
- Koshu 5 yr, Ishikawa – Carafe – $175.00
- Koshu 10 yr, Ishikawa – Carafe – $275.00
- Morimoto Shochu – Glass – $21.00 / Carafe – $71.00
- MM Asia Sake Flight – morimoto sparkling nigori, morimoto junmai daiginjo, morimoto junmai ginjo, morimoto junmai (flight availability may vary) – $45.00
- MM Sake Flight – morimoto sparkling nigori, morimoto junmai daiginjo, morimoto junmai ginjo, morimoto junmai – $41.00
- Senjo – Glass – $19.00 / Carafe – $60.00
- Konteki Pearls of Simplicity – Glass – $18.00 / Carafe – $57.00
- Watari Bune – Glass – $19.00 / Carafe – $60.00
- White Sun – Glass – $15.00 / Carafe – $48.00
- Heavensake – Glass – $17.00 / Carafe – $54.00
- Kiminoi “Emperor’s Well” Yamahai – Glass – $18.00
- Ban Ryu Honjozo “10,000 Ways” – Bottle – $47.00 / Glass – $14.00
- Wildflowers Junmai – Glass – $17.00
- Yukikage Snow Shadow – Bottle – $48.00 / Glass – $15.00
- Tozai Snow Maiden Junmai Nigori – Glass – $13.00 / Carafe – $42.00
- Murai Nigori – Bottle – $48.00 / Glass – $15.00
- Ozeki, Hana Awake, Sparkling Sake – Bottle – $42.00 / Glass – $13.00
Draft Beer:
- Florida Sunshine Lager, Crooked Can, Orlando – $13.00
- Morimoto Soba Ale, USA – $14.00
- Blue Moon Belgian Style Wheat, USA – $12.00
- Joyland IPA, Ivanhoe Park Brewery, Orlando – $14.00
- Sapporo Lager, Japan – $13.00
- Kirin Ichiban, Japan – $13.00
- Bud Light, USA – $10.00
- Sam Adams Seasonal, USA – $12.00
Bottles and Cans:
- Kona, USA – $12.00
- Ace Pineapple Cider, Orlando – $12.00
- Tupac Shaporter, Ivanhoe PArk Brewery, Orlando – $14.00
- Urayasu, Orlando – $15.00
- Zen Hefeweizen, Oviedo Brewing Company, Orlando – $15.00
- Local Market Beer – Ask your server about our monthly feature – $15.00
- Matsurika – pilsner with Jasmine flower, japas cervesjaria, Brazil – $15.00
- Echigo, Japan – $15.00
- Far Yeast, Japan – $15.00
- Stella, Germany – $12.00
- Asahi Dry Zero, Japan – $11.00
Disney Springs Dining Menu “Morimoto Asia” Lunch & Dinner 2025
Morimoto Asia – Experience the finest in Pan-Asian cuisine as Chef Morimoto of Iron Chef America unveils his most exciting restaurant yet.
Dine in Modern Pan-Asian Style – Feast your eyes and senses on the newest flagship restaurant at Disney Springs—Morimoto Asia. Japanese master chef Masaharu Morimoto is acknowledged as one of the most inventive forces in Asian cuisine, and he has chosen The Landing at Disney Springs as the venue for his very first “Pan-Asian” restaurant.
Morimoto Asia offers an entirely new dining experience for Guests, including unique exhibition kitchens that provide behind-the-scenes views into traditions like Peking duck carving and dim sum. The restaurant’s massive, 2-story interior includes glittering 20-foot-long chandeliers, Shanghai-influenced lounges, private dining spaces, and a second-level sushi bar and lounge. The scale and artistry of this signature dining location are a visual delight—but wait until you taste the food!
A Culinary Journey Across Asia – Morimoto’s take on Chinese, Japanese and Korean dishes creates an unforgettable dining experience. At Morimoto Asia, the menu is as richly enchanting as the venue itself. Begin your “journey” with poke salad, and then enjoy a generous helping of red miso-glazed Faroe Island salmon. And be sure you don’t say sayonara until you’ve tried the Oreo Tempura dessert!
Chef Morimoto is acknowledged as one of the most inventive forces in Asian cuisine, and he has creatively reimagined a showcase of Asian flavors and traditions. Choose from Japanese favorites like sushi, sashimi, and the succulent Kakuni Bao or Chinese classics like crispy Peking duck carving (served boneless with Chinese pancakes and dim sum), plus Korean and Malay specialties—even some dishes inspired by Asian street-food stalls!
Delicious specialty wines and cocktails like the Morimoto Signature Aged Sake help Morimoto Asia “raise the bar” on unforgettable Asian dining. The restaurant’s sake list is extensive—available by the glass, carafe, or bottle—and the suggested beer pairings include 2 of Morimoto’s own specialty beers. Please note that menu items are subject to change without notice.
