Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors of America

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Epcot Food  Wine Festival Global Marketplace Menus 2025 Flavors of America

Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors of America. The 2025 Epcot Food & Wine Festival Menus and Prices have been released. Check out all the menus for this year’s Global Marketplaces. Discover an array of Global Marketplaces—festival-exclusive kiosks serving delectable dishes and specialty sips inspired by countries and cultures around the world. Plus, find allergy-friendly menu items at select locations.

Take a taste tour around the world at appetizing marketplaces featuring authentic global cuisine—August 28 to November 22, 2025. This year’s festival promises an adventure for every palate, featuring food and beverages from over 25 Global Marketplaces across the park. Guests can enjoy a variety of items, including the Lump Crab Cake from Coastal Eats, as well as new creations like the Osakana Karaage from Japan. Another newcomer is the Apple-Cinnamon and Caramel Mini Churros Sundae from Milled & Mulled.

We have a featured category section with just the 2025 Epcot Food & Wine Festival Menus.

Epcot Food Wine Festival Global Marketplace Menus 2025 Flavors of America Fantasy Land News Fantasy Land News

Food & Wine Festival Food Offerings:

  • Gulf Coast-style Seafood Roll – with Warm-Water Lobster, Rock Shrimp, Lobster Bisque, and Sherry-Crème Fraîche on a Toasted Brioche Bun – $8.75
  • New England Slider – Slow-braised Beef Pot Roast with Spicy Giardiniera, Horseradish Cream and Crispy Fried Onions on a Potato Roll – $6.00
  • Freshly Baked Chocolate Pudding Cake with Kentucky Bourbon Caramel – $5.00

Food & Wine Festival Alcoholic Beverage Offerings:

  • Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout, Titusville, FL – $5.75 to $9.75
  • von Trapp Brewing Natür Helles Lager, Stowe, VT – $5.75 to $9.75
  • Harpoon Brewing Flannel Friday Hoppy Amber Ale, Boston, MA – $5.75 to $9.75
  • Beer Flight also available – $12.75

Allergy-Friendly: Flavors of America:

  • Gulf Coast-style Seafood Roll with Warm-Water Lobster, Rock Shrimp, Lobster Bisque, and Sherry-Crème Fraîche on a Toasted Brioche Bun – $8.25
    • (For Egg, Peanut/Tree Nut, and Sesame Allergies)
  • New England Slider: Slow-braised Beef Pot Roast with Spicy Giardiniera, Horseradish Cream, and Crispy Fried Onions on a Potato Roll – $6.00
    • (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)
  • Freshly Baked Chocolate Pudding Cake with Kentucky Bourbon Caramel – $5.00
    • (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors of America

Further Information for Epcot’s 2025 International Food & Wine Festival 2025:

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Rory Gately
Rory Gately is Fantasy Land News' very own food correspondent. They have been passionate about food and Disney since childhood. She is checking the restaurant menus almost 24/7 to provide updates on any items that may have been added or changed. Rory is a pop culture expert and knows a little bit about a lot of things. They love collecting all sorts of things from flags to cards to figurines. She's an aspiring artist and is using this opportunity to learn more about Disney and the creative minds behind the magic. https://www.fantasylandnews.com/
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