Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors from Fire

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Epcot Food  Wine Festival Global Marketplace Menus 2025 Flavors from Fire

Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors from Fire. The 2025 Epcot Food & Wine Festival Menus and Prices have been released. Check out all the menus for this year’s Global Marketplaces. Discover an array of Global Marketplaces—festival-exclusive kiosks serving delectable dishes and specialty sips inspired by countries and cultures around the world. Plus, find allergy-friendly menu items at select locations.

Take a taste tour around the world at appetizing marketplaces featuring authentic global cuisine—August 28 to November 22, 2025. This year’s festival promises an adventure for every palate, featuring food and beverages from over 25 Global Marketplaces across the park. Guests can enjoy a variety of items, including the Lump Crab Cake from Coastal Eats, as well as new creations like the Osakana Karaage from Japan. Another newcomer is the Apple-Cinnamon and Caramel Mini Churros Sundae from Milled & Mulled.

We have a featured category section with just the 2025 Epcot Food & Wine Festival Menus.

Flavors from Fire: Enjoy an elevated take on campfire-cooked favorites.

Epcot Food  Wine Festival Global Marketplace Menus 2025 Flavors from Fire
Epcot Food Wine Festival Global Marketplace Menus 2025 Flavors from Fire Fantasy Land News Fantasy Land News

Food & Wine Festival Food Offerings:

  • Montreal-style Burger Slider featuring Impossible® Beef – with Plant-based Cheddar, Tomato Jam, Bib Lettuce, and Plant-based Garlic AÏoli on a Sesame Seed Bun (plant-based) $6.00
  • Rodizio-style Grilled Beef Skewer* with Marble Potatoes, Charred Shallots, Roasted Baby Peppers, and Chimichurri $7.00
  • Smoked Corned Beef with House-made Potato Chips, Cheese Curds, Pickled Onions, and Beer Cheese Fondue $6.50

Food & Wine Festival Alcoholic Beverage Offerings:

  • Deschutes Brewery Black Butte Porter, Bend, OR $5.75 to $9.75
  • Four Virtues Bourbon Barrel Zinfandel, Lodi, CA $6.50
  • Swine Brine Jim Beam Kentucky Straight Bourbon Whiskey, Apple-Cinnamon Cider, Lemon Juice, and Dijon Mustard $12.00

Allergy-Friendly Flavors from Fire:

  • Montreal-style Burger Slider featuring Impossible® Beef with Plant-based Cheddar, Tomato Jam, Bibb Lettuce, and Plant-based Garlic AÏoli on a Sesame Seed Bun (plant-based) $6.00
    • For Egg, Fish/Shellfish, Milk, and Peanut Allergies
  • Rodizio-style Grilled Beef Skewer* with Marble Potatoes, Charred Shallots, Roasted Baby Peppers, and Chimichurri $7.00
    • For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree, Sesame, and Soy Allergies
  • Smoked Corned Beef with House-made Potato Chips, Cheese Curds, Pickled Onions, and Beer Cheese Fondue $6.50
    • For Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies

Further Information for Epcot’s 2025 International Food & Wine Festival 2025:

Epcot Food & Wine Festival Global Marketplace Menus 2025: Flavors from Fire

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Greg Gately Editor - Writer - Photographer - Podcaster
Central Florida's brightest and bluest, Disney expert (and quite possibly its brightest head!), Greg Gately, is the co-owner, photographer, podcaster, writer, and editor behind the award-winning Disney blog and news site, Fantasy Land News. More than just a fan, Greg boasts an impressive 4000+ articles on Fantasy Land News, showcasing his deep Disney knowledge. His unique perspective comes from years spent as an audio engineer and tour manager for legendary acts like Felix Cavaliere's Rascals, Collin Raye, and Dispatch. Now retired from touring, Greg dedicates his passion to bringing the magic of Disney to life. Catch him live on his weekly podcast, or collaborate with Sam’s Disney Diary on This Week at Walt Disney World. Looking for the ultimate Disney resource? Dive into Greg's insightful articles, stunning photography, and engaging podcasts at Fantasy Land News. Connect with Greg: Email: Greg@fantasylandnews.com YouTube: YouTube Channel Instagram: Fantasy Land News Instagram Disney Blog, Disney News, Disney Parks, Disney Photography, Disney Podcast, Disney Tips, Greg Gately, Fantasy Land News
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