Disney Springs Dining Menu “Chef Art Smith’s Homecomin’” Lunch & Dinner 2025. Chef Art Smith’s Homecomin’ located in Disney Springs, has some of the best Southern-style food in the area. The restaurant is best known for its comfort food. Some of its most comforting foods are the Fried Chicken and Doughnuts, featuring glazed doughnuts from EVERGLAZED. If you’re looking for something a little less sweet, then the Shrimp and Grits is a fantastic choice as well.
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Starters:
- Thigh High Chicken Biscuits – Three biscuits topped with Chef Art’s famous fried chicken thighs and bread and butter pickles. Drizzled with hot honey – $20.00
- Church Lady Deviled Eggs – Southern-style deviled eggs – $14.00
- Bee Haven Bay Fried Green Tomatoes – Shaved ham, rémoulade sauce, and dressed local greens – $17.00
- Fried Pickles – Hand-cut spears are pickled in-house, crispy fried and served with remoulade – $16.00
- Bunch of Puppies – House-made hushpuppies served with pimento cheese and red jalapeño jelly – $15.00
- Key West Shrimp Cocktail – Seasoned shrimp tossed with avocado, mango, cucumber and our house-made cocktail sauce. Served with buttermilk crackers – $19.00
- Jasper Board – An array of Southern charcuterie. Shaved honey ham, smoked sausage, country ham, pimento cheese, tomato-bacon jam, B&B pickles, candied pecans, crostini and crackers – $28.00
- Spicy Cauliflower Wings – Cauliflower florets flash-fried and tossed in hot honey sauce – $14.00
Salads & Such:
- Fried Chicken Salad – Crispy fried chicken over mixed greens, pecan-smoked bacon, egg, heirloom cherry tomatoes, red onion, and cucumber tossed with icebox dressing, cheddar biscuit croutons, and fresh herbs – $20.00
- 1981 Salad – Honey ham, roasted artichoke, tomato, Swiss cheese, and Spanish olives with chopped romaine and spring mix lettuce. The secret is in the sauce with Worcestershire, lemon juice, olive oil, garlic and vinegar. Chef Art’s nod to the Tampa classic – $20.00
- Harvest Salad – Mixed greens tossed with fire-roasted red peppers and corn, shredded white cheddar cheese, heirloom cherry tomatoes and house-made balsamic dressing. Topped with grilled chicken, avocado, and hushpuppies – $21.00
- Addie Mae’s Chicken & Dumpling Soup – Simple, delicious, and filled with house-made dumplings, chicken, and veggies. Just like Momma used to make – $16.00
Buns & Such:
- Fried Chicken Sandwich – Buttermilk-brined for 24 hours and hand-battered, dressed with hot sauce, aioli, iceberg lettuce, tomato and bread and butter pickles. Served with house-made barbecue chips drizzled with icebox dressing – $20.00
- Meatloaf Sandwich – House-made meatloaf topped with melted white cheddar, chunky ketchup, lettuce and B&B pickles on a ciabatta bun – $20.00
- The Art Burger* – Two beef patties topped with American cheese, Art’s special sauce, tomato-bacon jam, lettuce, tomato, onion and pickles on a brioche bun. Served with house-made barbecue chips drizzled with icebox dressing – $20.00
- Cuban Sandwich – House-smoked pork, shaved country ham, house-made pickles, yellow mustard and Swiss cheese pressed between slices of fresh Cuban bread. Served with house-made barbecue chips drizzled with icebox dressing – $19.00
- Art’s Hot Chicken Sandwich – Crispy-fried chicken breast tossed in our buffalo-style hot sauce and dressed with tangy slaw, bread and butter pickles and a drizzle of icebox dressing. Served with house-made barbecue chips drizzled with icebox dressing – $21.00
- Catfish Sandwich – Crispy-fried Gulf Coast catfish fillet topped with lettuce, tomato, and remoulade sauce on a brioche bun. Served with house-made barbecue chips drizzled with icebox dressing – $20.00
- The Country Club – Grilled chicken topped with white cheddar, pecan-smoked bacon, red jalapeño jelly, lettuce and tomato on a brioche bun. Served with house-made barbecue chips drizzled with icebox dressing – $20.00
Main Plates:
- Art’s Famous Fried Chicken – Buttermilk-brined for 24 hours then perfectly fried and served with creamy mashed potatoes, a cheddar drop biscuit and love – $34.00
- Meatloaf Main Plate – House-made meatloaf served with creamy mashed potatoes, Southern green beans and a cheddar drop biscuit – $30.00
- Smothered Chicken – Chef Art’s famous fried chicken thigh atop creamy mashed potatoes and sauteed broccolini, smothered in house-made onion gravy and topped with crispy bacon – $32.00
- Skillet-fried Chicken Paillard – Art’s spin on piccata. Buttermilk-brined chicken is pounded thin, hand-breaded and skillet-fried, then topped with lemon butter, garlic and capers. Served with roasted potatoes and grilled asparagus – $30.00
- Fried Chicken & Doughnuts – Two pieces of Chef Art Smith’s famous fried chicken served with EVERGLAZED’s hand-crafted glazed donuts and creamy mashed potatoes – $32.00
- Shrimp & Grits – Pan-seared shrimp with tomato gravy and Tasso ham served over creamy Bradley’s grits with a cheddar drop biscuit – $29.00
- Country Fried Steak – Perfectly seasoned, battered then fried and topped with sawmill gravy. Served with creamy mashed potatoes, Southern green beans and a cheddar drop biscuit – $32.00
- Kitchen Plate – A sampling of three different house-made sides. Yum, yum, and yummy! – $24.00
- Chargrilled Chicken – Two grilled chicken breasts served with sliced avocado, roasted potatoes and vegetables and a cup of our Brunswick Stew – $29.00
- St. Augustine Mahi-Mahi – Fresh-caught mahi, grilled and drizzled with a lemon-garlic butter sauce, served with roasted potatoes, carrots, squash, and snap peas (Market Price)
Sides:
- Cheddar Cheese Drop Biscuits – $8.00
- Creamy Mashed Potatoes – $8.00
- Momma’s Mac and Cheese – $10.00
- Braised Kale and Collards – $7.00
- Southern Green Beans – $8.00
- Roasted Veggie & Potatoes – $8.00
- Broccoli & Bacon Salad – $7.00
- Southern Slaw – $7.00
- Bradley’s Grits – $8.00
- French Fries – $7.00
Sweetness:
- Hummingbird Cake – Chef Art’s southern specialty combining pineapple-banana cake with luxurious cream cheese frosting. Served with vanilla bean ice cream – $14.00
- Hot Fudge Bourbon Brownie – Dark chocolate brownie garnished tableside with our warm bourbon chocolate sauce – $14.00
- Shine Cake – Chef Art’s signature dessert. An adults-only butter cake soaked with moonshine syrup. Served with a seasonal fruit gastrique and a scoop of vanilla bean ice cream – $13.00
- Everglazed Doughnuts – Hand-crafted and glazed daily by our West Side neighbors at Everglazed – $10.00
- Chocolate Pecan Pie – A 100-year-old Smith Family recipe, served a la mode – $14.00
- Signature Sampler – A trifecta of signature desserts! Indulge with a petite portion of our Hummingbird Cake, Chocolate Pecan Pie and Carrot Cake with a scoop of vanilla bean ice cream – $24.00
Kids’ menu items for children ages 9 and younger. Look for the Disney Check icon on printed menus to find options that meet Disney’s nutrition guidelines.
Kids’ Plates:
- Fish Sticks – served with a veggie and a starch – $10.00
- Fried Chicken Sandwich – served with a veggie and a starch – $10.00
- Fried Chicken Tenders – (grilled upon request) served with a veggie and a starch – $10.00
- Cheeseburger – served with a veggie and a starch – $10.00
Kid’s Veggie or Starch:
- Peas and Carrots or Salad
- Momma’s Mac & Cheese or Creamy Mashed Potatoes
Kid’s Dessert:
- Doughtnuts and Ice Cream – $6.00
Shine on Tap:
- Rumshine Punch – Strawberry RumShine, blackberry brandy, banana liqueur, pineapple juice and house-made grenadine | 22oz Jumbo Squeeze 24 | 22oz Refills 16 – $16.00
- Blue Hooch – Blue Flame moonshine, lemon-infused moonshine, blue curacao, house-made simple syrup, fresh lemon juice and a splash of Sprite. Our strongest shine on tap | 22oz Jumbo Squeeze 24 | 22oz Refills 16 – $16.00
- Strawberry Lemonade – Strawberry moonshine, freshly muddled strawberries, lemonade and strawberry puree | 22oz Jumbo Squeeze 24 | 22oz Refills 16 – $16.00
- Moonshine Margarita – Tequila, moonshine with a splash of fresh squeezed orange and lime | 22oz Jumbo Squeeze 24 | 22oz Refills 16 – $16.00
- Sweet Tea Shine – Sweet Tea, fresh-squeezed lemon and moonshine | 22oz Jumbo Squeeze 24 | 22oz Refills 16 – $16.00
- Shine Flight – Take flight with a taste of all five of our Shines on Tap flavors! – $36.00
Cold Cans:
- Miller Lite, Milwaukee, WI | American Lager – $7.00
- Michelob Ultra, St. Louis, MO | American Lager – $7.50
- Corona, Mexico | Pilsner-Style Lager – $8.00
- Stella Artois, Belgium | Euro Pale Lager – $9.00
- Coors Light, Golden, CO | Light Lager – $7.00
- Rotating Craft – Ask Your Server – $10.00
- Lost Coast Tangerine Wheat, Eureka, CA | Wheat Ale Fruited – $10.00
- Florida Avenue IPA, Wesley Chapel, FL | American IPA – $9.00
- Orange Blossom Pilsner, Orlando, FL | Honey Pilsner – $9.00
- Orange Blossom City Beautiful, Orlando, FL | American IPA – $9.00
- Stone Delicious Hazy, Escondido, CA | Hazy IPA – $10.00
- Florida Avenue Luminescence, Wesley Chapel, FL | Hazy IPA – $9.00
- Crooked Can Florida Sunshine, Orlando, FL | Pilsen Malt Lager – $10.00
- Yuengling, Pottsville, PA | Amber Lager – $7.50
- High Noon – Flavored Hard Seltzer – $10.00
Craft Cocktails:
- Florida Crush Cocktail – Tito’s Handmade Vodka muddled with orange and strawberries, a splash of fresh squeezed Florida orange juice and agave syrup – $14.00
- Cucumber Cooler – Tito’s Handmade Vodka with lime juice, simple syrup, and crisp cucumber slices – $14.00
- Woodford Blues – Woodford Reserve Private Select Bourbon, house-made blueberry syrup and agave – $15.00
- Spicy Watermelon Margarita – Jalapeno-infused tequila, Dobel Barrel-Strength Anejo, chili simple syrup and fresh watermelon – $15.00
- Muleshine – Midnight Moon Moonshine, peach puree fresh lime juice and a splash of Q Spectacular Ginger Beer – $14.00
- Moonshine Mash – Watermelon-infused moonshine, fresh watermelon, lime juice and simple syrup – $15.00
- Strawberry Ranch Water – Dobel Diamante tequila, muddled strawberries and lime, agave syrup, splash of Topo Chico and tajin rim – $16.00
- Dragon Fruit Mojito – Siesta Key Silver Rum with prickly pear puree, purple dragon fruit, fresh mint and lime – $17.00
- Espresso Martini – Mr. Black Coffee Liqueur, vodka and cold brew concentrate are shaken to a frothy delight – $15.00
- White Peach Sangria – Peach moonshine, La Perlina Moscato and fresh peach puree muddled with orange and mango. Garnished with a moonshine-soaked peach wedge – $16.00
- Tropical Itch – Woodford Britton Barrel Select Bourbon, Plantation OFTD Rum, Cointreau, passionfruit, pineapple and lemon juices garnished with your very own bamboo back scratcher – $18.00
- The Honeybee – Tom Cat Gin, honey syrup and fresh squeezed lemon topped with house-made honey foam – $16.00
- Old Fashioned Elder – Michter’s Bourbon, St. Germain Elderflower, dash of bitters, and fancy cherry – $16.00
- Cowboy Colada – Old Forester Rye with pineapple, Coco Lopez, and maraschino cherry juice. A whiskey twist to the classic piña colada! – $16.00
Cocktails with Perks:
- Espresso Martini – Mr. Black Coffee Liqueur, vodka and cold brew concentrate are shaken to a frothy delight – $15.00
- Kentucky Coffee – Woodford Britton Barrel Select, coffee and sweet cream – $15.00
- Apple Pie A La Mode – Ole Smoky Apple Pie Moonshine, caramel vodka, apple juice, lemon, and cinnamon simple syrup – $14.00
- Peanut Brittle – Praline liqueur, Skrewball Peanut Butter Whiskey, salted cream and coffee – $14.00
Red Wines:
- House Pinot Noir – Bottle – $40.00 / Glass – $10.00
- La Crema Pinot Noir – Bottle – $64.00 / Glass – $16.00
- J Vineyards Pinot Noir – Bottle – $56.00 / Glass – $14.00
- House Merlot – Bottle – $40.00 / Glass – $10.00
- The Stag Red Blend – Bottle – $56.00 / Glass – $14.00
- House Cabernet – Bottle – $40.00 / Glass – $10.00
- Raeburn Cabernet – Bottle – $60.00 / Glass – $15.00
- Hess Allomi Cabernet – Bottle – $72.00 / Glass – $18.00
- Honig Cabernet – Bottle – $76.00 / Glass – $19.00
White Wines:
- House Chardonnay – Bottle – $40.00 / Glass – $10.00
- Raeburn Chardonnay – Bottle – $56.00 / Glass – $14.00
- House Pinot Grigio – Bottle – $40.00 / Glass – $10.00
- Santa Margherita Pinot Grigio – Bottle – $68.00 / Glass – $17.00
- House Sauvignon Blanc – Bottle – $40.00 / Glass – $10.00
- La Perlina Moscato – Bottle – $48.00 / Glass – $12.00
- Honig Sauvignon Blanc – Bottle – $56.00 / Glass – $14.00
- La Marca Prosecco – Bottle – $52.00 / Glass – $13.00
- La Vieille Ferme Rosé – Bottle – $56.00 / Glass – $14.00
- La Vieille Ferme Reserve Sparkling Rosé – Bottle – $56.00 / Glass – $14.00
- Schramsberg Blanc de Blancs – Half Bottle 36
American Whiskey, Bourbon & Rye | By the Glass:
- Woodford “The Britton” Barrel Select – $16.00
- 1792 Straight Small Batch – $13.00
- Angel’s Envy – $18.00
- Angel’s Envy Finished Rye – $24.00
- Baker’s Bourbon – $15.00
- Basil Hayden’s – $15.00
- Belle Meade Bourbon Reserve – $24.00
- Belle Meade Straight Bourbon Sour Mash – $16.00
- Bulleit Rye – $11.00
- Crown Royal Whiskey – $11.00
- Dickel 13 Year – $14.00
- Dickel 15 Year – $16.00
- Elijah Craig Straight Rye – $14.00
- Garrison Brothers Straight Bourbon – $20.00
- Heaven’s Door Straight Bourbon – $16.00
- Horse Soldier – $14.00
- Jack Daniel’s – $11.00
- Jim Bean Black Extra Aged – $12.00
- Kentucky Owl Bourbon – $15.00
- Knob Creek – $15.00
- Maker’s 46 – $15.00
- Maker’s Mark – $13.00
- Masterson’s 10 Yr Old Rye – $16.00
- Michter’s Small Batch – $14.00
- Michter’s 10 Year Rye – $42.00
- Michter’s 10 Year Single Barrel – $38.00
- Michter’s Barrel Strength – $32.00
- Old Forester 1870 – $16.00
- Old Forester 1920 Prohibition – $16.00
- Old Forester Rye – $13.00
- Whistle Pig Rye 10 Year – $24.00
- Whistle Pig Rye 12 Year – $32.00
- Whistle Pig Farmstock – $22.00
- Woodford Reserve – $15.00
- Woodford Reserve Rye – $16.00
Southern Shine:
- Build your own Flight – Select any three of our branded ‘Shines! All flights served with our signature candied pecans and a spiced pickle juice chaser. – $22.00
- Infused Flight – Sample all three of our House-infused ‘Shines. All flights served with our signature candied pecans and a spiced pickle juice chaser. – $22.00
- Red-eyed Flight – American Born | Buffalo Trace | Ole Smoky Blue Flame. All flights served with our signature candied pecans and a spiced pickle juice chaser. – $24.00
- HFK House-Infused Moonshine – Watermelon – Steeped In-house with fresh fruits – $10.00
- HFK House-Infused Moonshine – Pineapple – Steeped In-house with fresh fruits – $10.00
- HFK House-Infused Moonshine – Lemon – Steeped In-house with fresh fruits – $10.00
- American Born, Nashville, TN – $9.00
- American Born Dixie, Nashville, TN – $9.00
- Buffalo Trace White Trace, Frankfort, KY – $10.00
- Midnight Moon Cherry, Madison, NC – $12.00
- Midnight Mood Original, Madison, NC – $11.00
- Midnight Mood Raspberry, Madison, NC – $12.00
- Ole Smoky Apple Pie, Gatlinburg, TN – $10.00
- Ole Smoky Blackberry, Gatlinburg, TN – $10.00
- Ole Smoky Blue Flame, Gatlinburg, TN – $10.00
- Ole Smoky Strawberry, Gatlinburg, TN – $10.00
- Ole Smoky Peach, Gatlinburg, TN – $10.00
- Shine on Georgia Moon, Bardstown, KY – $10.00
- Stillhouse Moonshine, Louisville, KY – $10.00
- Sugar Works Blueberry, New Smyrna Beach, FL – $13.00
- Sugar Works Pear, New Smyrna Beach, FL – $13.00
- Sugar Works New Smyrna Shine, New Smyrna Beach, FL – $11.00
- Tim Smith’s Climax, Climax, VA – $10.00
- Wicked Dolphin Strawberry Rum-shine, Cape Coral, FL – $10.00
American Whiskey, Bourbon & Rye | World-Class Flights:
- Bootlegger Flight – Woodford Bourbon | Woodford Rye | Woodford Barrel Select – All flights are served with our signature candied pecans and spiced pickle juice chaser. – $35.00
- Southern Flight – Dickel 13 yr | Elijah Craig Straight Rye | Jim Beam Black Extra Aged – All flights are served with our signature candied pecans and spiced pickle juice chaser. – $30.00
- Barrel Proof – Old Forester 1920 Prohibition | Whistle Pig 10yr Rye | Belle Meade Bourbon Reserve – All flights are served with our signature candied pecans and spiced pickle juice chaser. – $45.00
- Rare Rye – Angels Envy Rye-Rum Cask | Michters 10yr Rye | Whistle Pig 12yr Old World Rye – All flights are served with our signature candied pecans and spiced pickle juice chaser. – $55.00
Disney Springs Dining Menu “Chef Art Smith’s Homecomin’” Lunch & Dinner 2025
Chef Art Smith’s Homecomin’ – Dig into farm-to-fork cuisine showcasing Florida’s freshest flavors—all crafted from recipes by this award-winning celebrity chef!
Comfort Food You’ll Crave – Enjoy the welcoming vibe at this down-home kitchen and shine bar! From starters to main plates, the eatery’s cuisine is inspired by Florida agriculture and the recipes of Chef Art’s family table. Guests 21 and older can sip on creative libations—including signature moonshine craft cocktails—from the adjacent Southern Shine bar.
The Rise ’n Shine Brunch – Join us for a special Southern-style brunch every Saturday and Sunday from 9:30 AM to 1:00 PM. Tempt taste buds of all ages with a savory selection of feel-good dishes, including fried chicken and house-made sugar doughnuts, short rib hash and an open-faced biscuit topped with Chef Art’s famous fried chicken, 2 over-easy eggs, pimento cheese and pecan-smoked bacon smothered in sawmill gravy and served with a choice of side.
And what’s brunch without cocktails? Enjoy crafty libations including white peach sangria, mimosas with fresh-squeezed juices and an over-the-top Bloody Mary with all the fixins’. Pinkies up! Full menu also available after 11:00 AM.
