
Disney Springs Dining Menu “Boathouse” Lunch & Dinner 2025. The Boathouse, located in Disney Springs, is a fantastic place for both surf and turf when it comes to good meals. Take in a scenic waterfront view as you indulge in a wide variety of wines, seafood, and steaks. Once you finish enjoying a wonderful meal, take a 20-minute tour on an Amphicar around the entirety of Lake Buena Vista.
For more Walt Disney World Menus:
- Epcot Restaurant Menus
- Magic Kingdom Restaurant Menus
- Disney’s Hollywood Studios Restaurant Menus
- Disney’s Animal Kingdom Restaurant Menus
Raw Bar:
- Oysters on the Half Shell* (per each) – London Dry Gin Cocktail Sauce and Cucumber Mignonette – $4.50
- Wild Caught Sea of Cortez Shrimp (per each) – London Dry Gin Cocktail Sauce – $5.00
- Jumbo Lump Crab and Avocado – Tarragon Remoulade – $22.00
- Yellowfin Tuna Poke* – Avocado, Mango, Soy-Lime Vinaigrette – $19.75
Launch:
- Maine Lobster Bisque – $9.00
- Firecracker Shrimp – Sriracha Mayo, Tricolor Sweet Peppers, Sesame Seeds – $18.00
- Hummus – Tahini, Chili Oil, Crispy Chickpeas, Warm Pita Bread, Vegetables – $15.00
- Duo Dips and Chips – Pimento Cheese, Charred Tomato Salsa, Corn Tortilla Chips – $12.00
- Hand Breaded Coconut Shrimp – Orange Chili Sauce, Scallions – $19.50
- Filet Mignon Sliders* (Three Sliders) – 3 Sliders, Maître d’ Butter – $22.50
- Blue Star Angus Carpaccio* – Arugula, Olive Oil, Shaved Parmesan Cheese, Capers – $19.00
- Hoison Chili Calamari – Red Bell Peppers, Jalapeno, Green Onions, Sesame Seeds – $19.00
- Oyster’s Rockefeller – 5 Chef Selected Oysters, Creamed Spinach, Herb Butter, Bread Crumb, Pernod – $27.50
Dockside Classics:
- Dockside Shrimp Boil – Corn on the Cob, Red Potatoes, Andouille Sausage, BOATHOUSE Seasoning – $27.50
- Grilled Mahi Tacos – Al Pastor Marinade, Chili Garlic Purée, Pineapple Pico, Salsa Romesco, Tortilla Chips – $26.00
- Jumbo Lump Crab Cake – Coleslaw, Chipotle Tartar Sauce – $34.00
Sandwiches:
- Classic Cheese Burger* – BOATHOUSE Custom Grind, Lettuce, Tomato, Onion served with Fresh Cut Fries – $22.00
- Grilled Fresh Mahi Sandwich – Lettuce, Tomato, Chipotle Tartar Sauce served with Fresh Cut Fries – $25.00
- Maine Style Lobster Roll – Chilled Maine Lobster, Lemon-Chive Dressing, Buttered Toasted Split Top Bun served with Kettle Chips – $36.00
- “Yacht Club” Club – Roasted Turkey Breast, Cucumber, Bacon, Lettuce, Tomato, Avocado, Chipotle Honey Mayo, Swiss Cheese, and Multigrain Bread served with Kettle Chips – $23.00
Field Day Salads:
- The Wedge – Iceberg, Grape Tomatoes, Red Onions, Blue Cheese Dressing, Chopped Bacon – $15.00
- Classic Caesar – Traditional Dressing, Parmesan Cheese, Fresh Croutons – $11.00
- Garden – Iceberg-Romaine Blend, Grape Tomatoes, Carrots, Cucumbers, Herb Vinaigrette – $9.00
- Chopped – Iceberg-Romaine Blend, Grilled Chicken, Salami, Tomato, Olives, Red Onions, Pepperoncini, White Cheddar, Chopped Bacon, Artichoke, Herb Vinaigrette – $17.50
- Salad Enhancements – Add to any salad: NY Strip Steak* 11, Salmon* 11, Grilled Shrimp (5) 9, or Chicken Breast 8
Market Fresh Fish:
- Coriander Seared Yellowfin Tuna* – Blistered Shishito Peppers, Soy Lime Vinaigrette, Wasabi Mayo, Sriracha – $41.00
- Pan-Roasted Corvina – Crispy Yukon Potatoes, Wilted Kale, Green Onion Soubise – $38.00
- Gulf Red Grouper* – Charred Corn, Baby Butter Beans, Sweet Peppers, Sunflower Chili Butter – $45.50
- Cedar Planked Faroe Islands Salmon* – Tricolor Baby Carrots and Broccolini, Lemon Vinaigrette – $35.50
Gibsons Heritage Steaks:
- NY Steak* & Fries – 10 oz., Maître d’ Butter, Roasted Garlic – $39.50
- Petite Filet Mignon* – 7oz. – $54.00
- New York Strip* – 14 oz. – $68.00
- Boneless Ribeye* – 14 oz., 75 Day Aged Gibsons Grassfed Australian – $63.00
- T-Bone* – 20 oz. – $73.00
- Steak Enhancements – Add to any Steak: Maine Lobster Tail 39.50, Classic Oscar 18, Lobster Oscar 19, Roasted Garlic & Maître d’Butter 4, or Béarnaise Sauce 4, Bordelaise Sauce 4, Crumbled Blue Cheese 5
Sea & Shore:
- Pipette Pasta with Vegetables & Garlic Butter – Broccolini, Mushrooms, Baby Kale, Zucchini, Grape Tomatoes, Parmesan Cheese – $21.00
- Roasted Cauliflower Steak – Oyster Mushroom, Cauliflower Purée, Marcona Almond Gremolata – $23.00
- Shrimp & Andouille Mac & Cheese – Shrimp, Smoked Sausage, and Pipette Pasta in Spicy Cheddar Beer Sauce – $28.00
- Oven-Roasted Half Chicken – Baby Carrots, Broccolini, Bordelaise Sauce – $33.00
- Maine Lobster Tail Oscar – 8 oz Tail, Asparagus, Jumbo Lump Crab, Béarnaise Sauce, Red Potatoes – $65.00
- Gulf Lobster Tail – 16 oz Tail, Asparagus, Butter, Red Potatoes – $72.00
Sides to Share:
- Fresh Cut Fries – $11.00
- Truffle Fries – Lemon Aioli – $13.50
- Baked Potato – $11.00
- Red Potatoes – Fresh Herb Butter, Black Pepper – $11.00
- Mac’ N Cheese – Merkts Wisconsin Cheddar Cheese Sauce – $13.50
- Grilled Asparagus – Hollandaise – $13.50
- Roasted Jumbo Sweet Potato – Cinnamon Butter – $11.00
- Baby Carrots & Broccolini – Fresh Herb Butter – $11.00
La Dolce Vita:
- S’mores Baked Alaska – Graham Cracker Crust, Rocky Road Ice Cream, Toasted Marshmallows & Meringue, Milk Chocolate (serves 4) – $55.00
- Old Fashioned Strawberry Shortcake – Fresh Baked Biscuit, Vanilla Bean Soft Whipped Cream – $11.00
- Blackberry Cheesecake – Blackberry Compote, Chantilly Cream, Graham Crumble – $11.00
- Caramel Apple Bread Pudding – Butter Pecan Caramel Sauce, Vanilla Ice Cream – $11.00
- Key Lime Pie – Vanilla Bean Chantilly Cream, Raspberries (serves 2) – $15.00
- 21 Layer Chocolate Cake – Dark Chocolate Mascarpone, Chocolate Ganache, Homers Vanilla Ice Cream (serves 2) – $26.50
- Macadamia Turtle Pie – Homers Vanilla Ice Cream, Chocolate and Caramel Sauces (serves 2) – $27.50
Kid’s Entrées:
- Grilled Salmon -Meals Served with Beverage & Choice of: Red Grapes or Fries – $14.00
- Blue Star Angus Burger – Meals Served with Beverage & Choice of: Red Grapes or Fries – $13.00
- Popcorn Shrimp – Meals Served with Beverage & Choice of: Red Grapes or Fries – $13.00
- Chicken Tenders – Meals Served with Beverage & Choice of: Red Grapes or Fries – $13.00
- Macaroni & Cheese – Meals Served with Beverage & Choice of: Red Grapes or Fries – $13.00
Kid’s Desserts:
- Oreo Sundae – $5.00
- Chocolate Cupcake – $5.00
- Strawberry Shortcake – $5.00
Beer, Sangria, Ciders & Seltzer:
- Bud Light Lager – MO – $9.00
- Blue Moon Ale – CO – $9.00
- Corona Lager – Mexico – $9.00
- Michelob Ultra Lager – MO – $9.00
- Miller Lite – WI – $9.00
- Stella Artois Lager – Belgium – $9.00
- Yuengling Lager – PA – $9.00
- Heineken Zero – $9.00
- White Sangria, Spain – Glass – $13.00
- Red Sangria, Spain – Glass – $13.00
- Original Sin Blackberry – NY – $9.00
- Chocolate Raspberry Martini – Skyy Raspberry, Faretti Chocolate Liqueur, Chambord, Cream – $12.00
- Country Boy Brewing Orange Cream – KY – $11.00
- High Noon Peach & Black Cherry – $9.00
Florida Craft Beers:
- Duck Duck Beer – Lager – Sailfish Brewing Co. – Fort Pierce 4.8% – $9.00
- Dockside Haze – Hazy IPA – Florida Avenue Brewing CO – Wesley Chapel 7% – $9.00
- High Stepper – American IPA – Crooked Can Brewing Co – Winter Garden 7.0% – $9.00
- Island Citrus – Blonde Ale – Islamorada Brewing Co – Fort Pierce 5.0% – $9.00
- Sunrise City – American IPA – Sailfish Brewing Co – Fort Pierce 7.0% – $9.00
Sparkling & White Wines:
- Bisol “Jeio” Prosecco, Italy – Bottle – $50.00 / Glass – $13.00
- La Vielle Sparkling Rosé, France – Bottle – $52.00 / Glass – $13.00
- Schramsberg Sparkling Rosé, California – Bottle – $100.00
- Billecart-Salmon Reserve, France – Bottle – $150.00
- Charles Heidsieck Brut Reserve, France – Bottle – $225.00
- Dom Perignon ’13, France – Bottle – $545.00
- Cavalier, D’Oro, Italy – Bottle – $52.00 / Glass – $13.00
- Lake Buena Vista Irish Coffee – Tullamore Dew, Coffee, Sugar, Hand Whipped Cream – Bottle – $12.00 / Glass – $12.00
- Santa Margherita ’23, Italy -Bottle – $68.00
- Livo Felluga ’22, Italy – Bottle – $80.00
- Jermann ’23, Italy – Bottle – $80.00
- Eyrie ’20, Willamette Valley – Bottle – $100.00
- Matua, New Zealand – Bottle – $52.00 / Glass -$13.00
- Stoneleigh, Marlborough – Bottle – $52.00 / Glass – $13.00
- St Supery, California – Bottle – $64.00 / Glass – $16.00
- Chateau de Sancerre ’22, France – Bottle – $80.00 / Glass – $20.00
- La Crema ’23, Sonoma County – Bottle – $60.00
- Groth ’23, Napa Valley – Bottle – $65.00
- William Hill, North Coast – Bottle – $52.00 / Glass – $13.00
- Hess “Shirtail”, Monterrey – Bottle – $52.00 / Glass – $13.00
- Sonoma Cutrer, Russian River – Bottle – $60.00 / Glass – $15.00
- Frank Family ’22, Carneros – Bottle – $80.00 / Glass – $20.00
- Domaine LaRoche ’22, Chablis – Bottle – $100.00
- Hamilton Russell ’21, South Africa – Bottle – $110.00
- Dumon “Wester Reach” ’21, Russian River Valley – Bottle – $140.00
- Castello Poggio Moscato, Italy – Bottle – $52.00 / Glass – $13.00
- August Kesseler Riesling, Marlborough – Bottle – $52.00 / Glass – $13.00
- Matua Rosé, New Zealand – Bottle – $52.00 / Glass – $13.00
- Sofia Rosé, California – Bottle – $52.00 / Glass -$13.00
- Nortico Alvarinho ’22, Portugal – Bottle – $56.00 / Glass – $14.00
- Miraval Rosé ’23, France – Bottle – $65.00
Red Wines & Blends:
- Cycles Gladiator, Santa Rosa – Bottle – $52.00 / Glass – $13.00
- Etude Lyric, Santa Barbara – Bottle – $52.00 / Glass – $13.00
- Lange, Willamette Valley – Bottle – $60.00 / Glass – $15.00
- Talley Pinot Noir ’21, Arroyo Grande Valley – Bottle – $80.00
- Sonoma Cutrer ’21, Russian River Valley – Bottle – $90.00
- Willakenzie Estate ’21, Willamette Valley – Bottle – $120.00
- Ken Wright “Freedom Hill” ’21, Willamette Valley – Bottle – $150.00
- Alexander Valley Vineyards, Alexander Valley – Bottle – $48.00 / Glass – $12.00
- Decoy, California – Bottle – $52.00 / Glass – $13.00
- Seven Hills, Washington – Bottle – $60.00 / Glass – $15.00
- Duckhorn ’22, California – Bottle – $79.00
- Stag’s Leap ’22, Napa Valley – Bottle – $85.00
- Avalon, California – Bottle – $52.00 / Glass – $13.00
- Black Stallion, North Coast – Bottle – $56.00 / Glass – $14.00
- Alpha Project, North Coast – Bottle – $60.00 / Glass – $15.00
- Juggernaut, California – Bottle – $60.00 / Glass – $15.00
- Daou, Paso Robles – Bottle – $64.00 / Glass – $16.00
- Scattered Peaks, Napa Valley – Bottle – $80.00 / Glass – $20.00
- Hess “Allomi” ’21, Napa Valley – Bottle – $80.00
- Daou Reserve ’21 – Bottle – $92.00
- Orin Swift Palermo ’22, Napa Valley – Bottle – $110.00
- Silver Oak ’19, Alexander Valley – Bottle – $205.00
- Opus One ’21, Napa Valley – Bottle – $515.00
- Phantom Red Blend, California – Bottle – $52.00 / Glass – $13.00
- Director’s Cut Zinfandel – Bottle – $60.00 / Glass – $15.00
- Alma Negra Malbec ’20, Mendoza – Bottle – $56.00
- Caymus “The Walking Fool” ’22, Suisun Valley – Bottle – $60.00
- Orin Swift Abstract Red Blend ’22, Napa Valley – Bottle – $92.00
- Overture by Opus One ’21, Napa Valley – Bottle – $335.00
Boathouse Signature Cocktails:
- Duck Duck Razz – Skyy Raspberry Vodka, Blue Curacao, Lemon Juice, Simple Syrup – $17.00
- Dock of the Bay – Aperol, Empress 1908 Indego Gin, Bisol Processo, Lime Juice, Simple Syrup, Edible Orchid – $17.00
- American Mule – Fifty States Vodka, Ginger Beer, Lime juice – $16.00
- Coconut Mojito – Rumhaven Coconut Rum, Simple Syrup, Mint, Soda – $17.00
- Blueberry Lemonade – Stoli Blueberry, Deep Eddy Lemon Vodka, Home-made Lemonade, Fresh Blueberries – $17.00
- Shipwreck – Flor de Cana Gold and Silver Rum, Passion Fruit Liqueur, Fresh Tropical Juices, Fresh Oranges and Cherries – $17.00
- Old Fashioned – Wild Turkey 81, Simple Syrup, Angostura Bitters, Cherry Bitters and Luxardo Cherry -$16.00
- BH Negroni – Conniption Barrel Aged Gin, Aperol, Carpano Antica Sweet Vermouth, Simple Syrup – $17.00
- Strawberry Gin Fizz – Hendrick’s Gin, Strawberries, Mint, Lime Juice, Soda Water – $16.00
- Lemon Drop Martini – Stoli Citros, Deep Eddy Lemon Vodka, Cointreau, Lemon Rock Candy Swizzle Stick – $16.00
- Margarita – Corazon Blanco, Solerno Blood Orange Liqueur, Agave Nectar, Lime Juice – $16.00
- Espresso Martini – 360 Madagascar Vanilla Vodka, Kahlua, Liquor 43, Espresso – $16.00
- Tito’s Strawberry Fields – Tito’s Vodka, Strawberry Puree, Fresh Key Lime Juice, Mint & Club Soda – $16.00
After Dinner Dessert Drinks:
- Lake Buena Vista Irish Coffee – Tullamore Dew, Coffee, Sugar, Hand Whipped Cream – Bottle – $12.00 / Glass – $12.00
- Chocolate Raspberry Martini – Skyy Raspberry, Faretti Chocolate Liqueur, Chambord, Cream – $12.00
- Key Lime Pie Martini – Liquor 43, Key Lime Juice, Cream – $12.00
- Dow’s 10 Year Old Tawny Port Wine – $13.00
Whiskey & Bourbon:
- Angel’s Envy KY, U.S.A – $19.00
- Basil Hayden’s KY, U.S.A – $16.50
- Crown Royal Manitoba, Can – $15.50
- Four Roses Single Barrell KY, U.S.A – $18.00
- Heaven’s Door TN, U.S.A – $18.00
- Hooten Young FL, U.S.A – $18.00
- Jack Daniels TN, U.S.A – $15.50
- Jack Daniels Single Barrel TN, U.S.A – $21.00
- Jameson Cork, Ireland – $13.00
- Jim Beam KY, U.S.A – $12.00
- Knob Creek KY, U.S.A – $18.00
- Makers Mark KY, U.S.A – $16.50
- Makers Mark Cask Strength KY, U.S.A – $27.00
- Mitcher’s Rye KY, U.S.A – $18.00
- Old Forester KY, U.S.A – $13.00
- Rittenhouse Rye KY, U.S.A – $15.50
- Seagrams 7, Canada – $12.00
- Tullamore Dew, Ireland – $15.50
- Whistlepig 10 YR VT, U.S.A – $23.00
- Woodford Reserve KY, U.S.A – $18.00
Scotch:
- Balvenie Doublewood 12 YR, Scotland – $21.00
- Balvenie Caribbean Cask, Scotland – $32.50
- Balvenie Portwood 21 YR, Scotland – $77.25
- Bowmore 12 YR, Scotland – $23.00
- Famous Grouse, Scotland – $15.50
- Glenfiddich 12 YR, Scotland – $20.00
- Glenfiddich 21 YR, Scotland – $41.00
- Glenfiddich 23 YR, Scotland – $77.00
- Glenlivet 12, Scotland – $20.00
- Johnnie Walker Black, Scotland – $18.00
- Laphroaig, Scotland – $23.00
- Macallan 12 YR, Scotland – $23.00
Disney Springs Dining Menu “Boathouse” Lunch & Dinner 2025
The BOATHOUSE®: Great Food, Waterfront Dining, Dream Boats™ – Savor sunset views at an upscale restaurant famous for its mouthwatering menu and maritime bliss.
Dockside Delights – Indulge in delish dishes from land and sea! Head to The BOATHOUSE for waterfront dining at its best—from extra-fresh fish and an exceptional raw bar to steak, chops, pasta and other options. Craving more casual fare? The eatery also offers sandwiches, burgers, lobster rolls and decadent desserts.
Stop by any of the 3 outdoor bars and relax over craft cocktails or a rare vintage from their extensive wine list while soaking in some coastal charm. Afterward, take a stroll along the boardwalk that connects various areas of the restaurant, including its private and nautically themed dining rooms.
Reservations – Advance reservations are highly recommended. Learn when advance reservations can be made. Same-day reservations can be made on a limited basis and are subject to availability.
Dream Boat Experiences – Want an incredible post-meal adventure? Enjoy a 20-minute guided tour on the waters of Lake Buena Vista while riding in a vintage Amphicar—those rare amphibious vehicles that drive on land and float on water.
Live Entertainment – Cheer on your favorite as dueling pianos battle it out at The BOATHOUSE. Musicians play popular tunes on grand pianos—and engage in some lighthearted banter and verbal sparring.
- Saturdays and Sundays during brunch from 11:00 AM to 2:00 PM
- Fridays and Saturdays during dinner from 8:00 PM to 11:30 PM